Chocolate School
Ecole Chocolat - Chocolate Making School

Ecole Chocolat Graduate chocolates featured in Dessert Professional Magazine
3 EC Grads selected as Dessert Professional Magazine's Top Ten Chocolatiers in North America: Bill Copeland, Jacqueline Jacek and
Kate Shaffer

Chocolate News Events

Ecole Chocolate program updates, PR/media releases, EC graduate features, chocomap.com and Find Chocolate Mobile App news. Contact Pam Williams at 1-213-291-8309 US or 1-604-484-1872 Canada or 

Learn to Make Chocolate
Next Chocolate Course

Professional Chocolatier Program
March 30 – June 29, 2012

Chocolate Making From the Bean
April 20 - June 22, 2012

2012 News from Ecole Chocolat

Making these truffles may lead to the altar this leap year
Chocolate, possessed of natural chemicals that unleash positive feelings in those who indulge, is in a class of potent love foods that bring extra meaning to the table this leap year.

You can't go wrong with chocolate on Valentine's
Valentine's is one day that's no sweat for gifting. . . a bottle of fine wine, a beautiful dinner and a box of exquisite chocolates will say all the right things when the intent is to give the best.

Valentine's a busy time for artisan chocolatiers across the country
Today's chocolate connoiseurs look to the quality, creativity and passion artisan chocolatiers such as Diane Pinder and Beth Tulley, both Ecole Chocolat graduates, bring to the table.

Ecole Chocolat Graduates Selected Top Ten Chocolatiers
Three Ecole Chocolat graduates are selected as Dessert Professional Magazine's Top Ten Chocolatiers in North America: Bill Copeland, Jacqueline Jacek, and Kate Shaffer.

Here's a Sweet Resolution for 2012
Getting more education or a better job are among the top 10 New Year's resolutions for many people. And those who are looking to launch themselves into a new career or business could do worse than to consider chocolate as an option.

Top Chocolatiers and Artisan Chocolate Makers Struggling to Keep Up with Demand on the Busiest Week of the Year
Artisans at the top tier of the chocolate industry get a double whammy between escalating sales and production limitations.

2011

Chocomap is Ready for the Holidays
See our FREE Holiday e-cards in bright holiday colors and celebrate this festive time by connecting with someone special!
November 13, 2011

I'm in the Mood for Chocolate, Find Me a Chocolate Shop Now!
Locate a chocolate shop quickly and easily with the new, free Find Chocolate! Mobile App for Android phones and tablets, iPhones and iPads..
November 10, 2011

Master Chocolatier Program in France
A special program of hands-on training at Valrhona's Ecole du Grand Chocolat in Tain l'Hermitage, France.
September 26, 2011

Master Chocolatier Program in Belgium
Combines hands-on training at the original Barry Callebaut Chocolate Academy in Wieze, Belgium with guided visits to important chocolatiers' boutiques in Brussels.
September 26, 2011

Master Chocolate Program in Costa Rica
The program will take you to the historical roots of cacao growing during harvest for a much better understanding of cacao cultivation and processing
September 26, 2011

Chocomap Gears up for Fall Road Trips
We now have 2080 chocolate shops from around the World ON THE MAP!
September 10, 2011

Ecole Chocolat Fall Program Update
Registration for our Fall sessions are in full swing and our Programs are starting to fill.
July 19, 2011

Take Chocomap on Vacation with You
Great choices from which to find that perfect chocolate for a special chocoholic and to explore on your summer vacation.
June 13, 2011

Master Chocolatier Program in Switzerland
Combines an intensive hands-on program at Felchlin's Condirama training centre and factory tour with visits to important chocolatiers in Switzerland.
April 25, 2011

Master Chocolatier Program in Italy
Program includes intensive hands-on training at the ICAM Choco Scuola with travel to Turin to visit important Italian chocolatiers in their cioccolateria and laboratories.
April 25, 2011

The Easter Bunny comes to Chocomap.com
Check out the Top Chocolatier page where you can sing the praises of the Easter treats from your favorite chocolatier!!
April 12, 2011

Ecole Chocolat Spring Program Update
Our Spring Professional Chocolatier Program and Chocolate Making from the Bean Program registration is open.
March 10, 2011

Please Your Sweetheart this Valentine's Day
We now have over 1800 chocolate shops from around the World ON THE MAP! You have lots of shops from which to find that perfect chocolate for a special Valentine!
February 6, 2011

 

 

Chocolatier Resources
Chocolate News

Go to our Chocolate News page for the latest news from the chocolate industry, events and chocolate health news.


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Chocolate Apprentice
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APPRENTICE

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505 Montgomery, San Francisco CA 1-213-291-8309 US or 1-604-484-1872 Canada